Craving a healthy yet delicious snack? Try these crispy carrot fries made in an air fryer! This easy recipe uses just three ingredients: fresh carrots, vegetable oil, and carrot salt. Simply slice the carrots into fries, toss them with a bit of oil and carrot salt, then pop them into your air fryer. Set the temperature between 180-200°C and cook for 20 minutes for perfect golden fries! They're crunchy on the outside, tender on the inside, and loaded with flavor. Perfect as a guilt-free snack, side dish, or appetizer. Watch this quick guide to learn how to make them step-by-step.
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