Spicy Puffed Rice Snack in Air Fryer | Quick & Healthy Masala Mix

Make a crispy and flavorful puffed rice (pori) snack using an air fryer! Start by mixing puffed rice with peanut curry leaves, fryums, chili powder, turmeric powder, and a drizzle of vegetable oil. Toss everything well and place it in the air fryer. Set the temperature to 170-180°C and cook for just 5 minutes. The result is a spicy, crunchy, and healthy snack that's perfect for tea time or a quick munch. This easy air fryer recipe is a must-try for everyone who loves savory snacks!

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